Crockpot Chicken Corn Chowder

Introduction

Crockpot Chicken Corn Chowder is the ultimate comfort food—creamy, satisfying, and brimming with sweet corn and tender chicken. This no-fuss recipe lets you simply add ingredients to your slow cooker and return hours later to a delicious, hearty meal. With minimal prep time and a flavor profile everyone loves, it’s an ideal choice for busy weeknights, family gatherings, or chilly evenings where only a bowl of something warm and filling will do.

What Makes Crockpot Chicken Corn Chowder Irresistible?

What sets this chowder apart is its velvety texture and the way each ingredient—sweet corn, succulent chicken, smoky bacon, and aromatic vegetables—melds together. Slow cooking develops deep, comforting flavors without the need for constant stirring or complicated steps, making it perfect for both beginners and experienced cooks.

Effortless Prep for a Flavorful Chowder

Chopping vegetables efficiently is the secret to quick assembly. Tools like the Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper can save you time and keep your prep consistent. Simply dice onions, carrots, and potatoes, then add them along with chicken, corn, and broth to your crockpot.

To make shredding the chicken at the end a breeze, reach for a Chicken Shredder Tool Twist for Kitchen. This tool gives you that classic pulled chicken texture in seconds—as soon as the chicken is perfectly cooked.

Slow-Cooking the Chowder

Combine all your base ingredients in the crockpot, set to low, and let the magic happen. The slow cooker’s gentle heat coaxes out sweetness from the corn and tenderness from the chicken, infusing the chowder with home-cooked richness. Before serving, stir in cream and a bit of shredded cheese for that luscious, creamy finish.

If you like your chowder extra silky, use an Ninja BL610 Professional 72 Oz Countertop Blender to puree a cup or two of the chowder, then stir it back in. This step thickens the soup without losing any tasty bits.

Serving and Storing Crockpot Chicken Corn Chowder

Dish up your chowder with a sprinkle of crisp bacon and sliced green onions for texture and color. For meal prepping, use Rubbermaid Brilliance Food Storage Containers to portion leftovers—these keep the chowder fresh and make reheating a snap.

Make serving extra inviting by laying out a Pureegg Plastic Table Cloth Disposable 10 Pack, White—perfect for easy cleanup after a cozy family meal.

Nutritional Information and Yield

This recipe serves 6 and, thanks to the lean chicken and abundance of veggies, provides a balanced bowl of comfort. Each serving typically contains about 350–400 calories, offering protein, healthy carbs, and a touch of creaminess to satisfy everyone.

Why You’ll Love This Crockpot Chicken Corn Chowder

A bowl of this chowder is pure comfort—rich, creamy, and packed with familiar flavors. The ease of crockpot cooking makes it a crowd-pleaser you’ll return to all season long, for both weeknight dinners and casual get-togethers.

Instructions

1. Place the chicken breasts at the bottom of your crockpot. Add diced onion, carrots, potatoes, sweet corn, creamed corn, crumbled bacon, minced garlic, chicken broth, thyme, smoked paprika, salt, and pepper.
2. Stir to combine. Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until the chicken and vegetables are tender.
3. Remove the chicken and shred it using a Chicken Shredder Tool Twist for Kitchen. Return shredded chicken to the crockpot.
4. Stir in heavy cream and shredded cheddar cheese. For a thicker, creamier texture, use a Ninja BL610 Professional 72 Oz Countertop Blender to puree 1–2 cups of chowder, then return it to the crockpot.
5. Heat on low for another 15–20 minutes, stirring occasionally, until everything is hot and bubbly.
6. Ladle chowder into bowls. Top with additional cooked bacon, chopped parsley or green onions, and an extra sprinkle of cheese if desired.
7. Store leftovers in Rubbermaid Brilliance Food Storage Containers for up to 3 days in the fridge.

Cook and Prep Times

Prep Time: 15 minutes

Cook Time: 6–7 hours on low (or 3–4 hours on high)

Total Time: About 7 hours

Enjoy the simplicity and unbeatable flavor of Crockpot Chicken Corn Chowder—the perfect hands-off meal for busy days and hungry crowds!