Hearty Bliss: Indulge in the Ultimate Loaded Baked Potato Soup Comfort

Cozy Up with Loaded Baked Potato Soup for Ultimate Comfort

Introduction

Few dishes offer the soul-warming, creamy comfort of a hearty potato soup—especially when it’s loaded with all your favorite baked potato toppings. This Loaded Baked Potato Soup hits all the right notes, blending velvety potatoes, smoky bacon, sharp cheddar, and chives into a bowl of pure comfort. It’s the perfect way to wind down on a chilly evening or to share with friends and family for an easy crowd-pleaser that delivers on flavor and satisfaction.

Why Loaded Baked Potato Soup Belongs on Your Menu

What sets this soup apart is its perfect balance between rich, creamy texture and the irresistible flavors of a fully dressed baked potato. Each spoonful features chunks of tender potato, creamy broth, and savory mix-ins that will have everyone asking for seconds. Simple to throw together and endlessly customizable, this soup is a guaranteed hit for weeknight dinners or Sunday meal prep.

Building Flavor: The Key Ingredients

The base starts with russet potatoes for that classic fluffiness, while crispy bacon and sharp cheddar bring depth. A touch of sour cream infuses a subtle tang, and fresh chives brighten every bite. Chicken or vegetable broth, plus gentle seasoning with garlic and onion, guarantees a layered and comforting finish.

Ingredients

4 large russet potatoes, peeled and diced
6 slices bacon, diced
1 medium onion, chopped
2 cloves garlic, minced
4 cups chicken or vegetable broth
2 cups whole milk
1 cup shredded sharp cheddar cheese
1/2 cup sour cream
1/2 teaspoon salt (more to taste)
1/4 teaspoon ground black pepper
2 tablespoons unsalted butter
1/4 cup chopped chives (plus more for topping)
Optional: Extra cheddar, crumbled bacon, and sour cream for garnish

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and effortless meal planning.

CookifyAI meal planning interface

Instructions

  1. In a large pot or Dutch oven, cook the diced bacon over medium heat until crispy. Use a slotted spoon to remove the bacon and transfer to a paper-towel-lined plate, reserving about 2 tablespoons of the bacon fat in the pot.
  2. Add butter to the reserved fat. Stir in onion and cook until soft and translucent, about 4 minutes. Add garlic and cook until fragrant, 30 seconds.
  3. Add the diced potatoes and pour in the broth. Bring to a boil, then reduce heat and simmer until the potatoes are fork-tender, 15 to 20 minutes.
  4. Use a potato masher or immersion blender to gently mash some of the potatoes in the pot for a creamy base, leaving some chunks for texture.
  5. Stir in the milk, half the cheddar, and the sour cream. Cook over low heat until warmed through and cheese is melted—do not boil. Season with salt and pepper.
  6. Just before serving, add the crispy bacon and chopped chives, reserving some for garnish.
  7. Ladle into bowls and garnish with additional cheese, bacon, sour cream, and chives as desired. Serve hot and cozy!

Serving Suggestions for the Best Loaded Baked Potato Soup Experience

Enhance your soup experience by pairing it with a warm, crusty bread or homemade breadsticks for dipping. For a lighter meal, serve alongside a fresh green salad with a tangy vinaigrette. Don’t shy away from loading up on the toppings—the more cheddar, bacon, and chives, the better!

Nutritional Information and Serving Size

This recipe makes about 6 generous servings. Each serving contains approximately 380 calories (varies by cheese and bacon amounts), 13g protein, and plenty of feel-good comfort. It’s a wholesome meal you can enjoy as a main course or as a rich side dish.

Why This Loaded Potato Soup Should Make Your Meal Plan (Recap)

Every bowl of this soup is a celebration of cozy flavors: creamy, cheesy, and packed with that signature loaded baked potato goodness. It’s easy, deeply satisfying, and guaranteed to become a staple for cold weather dinners or weekly meal prep.

Weekly Meal Planning

This recipe fits perfectly into your weekly meal prep. Save and schedule this recipe to organize your cooking week and auto-generate smart shopping lists that merge all ingredients from your weekly menu.

Planning Benefits:

– Automatically calculates total ingredient quantities across recipes
– Organizes your shopping list by store section for efficient shopping
– Prevents duplicate buys and missed ingredients
– Makes bulk prep easy so you can batch-cook and freeze leftovers

Pro tip: When you schedule multiple meals, let CookifyAI consolidate ingredients (like milk or chives) so you only buy exactly what you need, reducing food waste and streamlining your kitchen routine.

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes

Cozy up, grab a bowl, and dive into pure comfort with this Loaded Baked Potato Soup—it’s sure to warm your heart (and your meal plan)!

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