Easy Cheddar Seafood Pie
Introduction
Easy Cheddar Seafood Pie is the answer for anyone craving a comforting, elegant meal that requires minimal fuss and delivers maximum flavor. Featuring flaky white fish and tender shrimp enveloped in a creamy, cheesy sauce and topped with golden cheddar mash, this satisfying pie will be the star of any family dinner or casual gathering. The recipe’s simplicity and make-ahead potential make it a crowd favorite and a weeknight winner.
Why Make This Easy Cheddar Seafood Pie?
This hearty, cheese-topped seafood pie fuses the irresistible creaminess of cheddar with the savoriness of ocean-fresh seafood. Its balanced seasoning, rich flavor, and homey texture create a dish that’s both impressive for guests and easy enough for a busy evening. No complicated steps or specialized ingredients—just pure comfort food with a gourmet twist.
Choosing the Best Seafood and Cheddar
Select a mix of white fish (like cod or haddock) and peeled shrimp for a classic combination that’s tender and flavorful. Using a sharp cheddar will lend extra depth to the cheesy mash topping, enhancing every bite. Feel free to add scallops or crab meat if you want to elevate this comforting pie to dinner party level.
Creamy Cheesy Sauce Made Simple
A rich béchamel sauce—made by simply simmering milk with a touch of butter and flour—forms the base of this pie. Stir in grated cheddar and fresh herbs for an aromatic, luxurious result. Fold in your seafood just until it’s barely cooked, ensuring it stays juicy and succulent after baking.
Golden Cheddar Mash Topping
For the topping, mash boiled potatoes with butter, milk, and a generous amount of grated cheddar until fluffy. Spread evenly over the seafood filling for a stunning golden crust as it bakes—a finishing touch that will have everyone asking for seconds.
Serving Suggestions
Pair your Easy Cheddar Seafood Pie with a crisp green salad or simple steamed vegetables for a well-rounded meal. For a touch of brightness, serve with a lemon wedge on the side—perfect for bringing out the seafood flavors.
Nutritional Information and Serving Size
This recipe serves 4 to 6 people and each serving contains approximately 420–510 calories, depending on the seafood and amount of cheese used. Rich in protein and calcium, this dish offers both nourishment and indulgence—a treat best relished in moderation!
Easy Cheddar Seafood Pie (Recap)
Layers of tender seafood, decadent cheesy sauce, and golden mash create a show-stopping, melt-in-your-mouth centerpiece that’s as easy to make as it is impressive. This comforting seafood pie is sure to become a staple in your regular meal rotation.
Ingredients
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Instructions
- Preheat your oven to 400°F (200°C).
- Boil potatoes in salted water until fork-tender, about 15–18 minutes. Drain, mash with 1 tablespoon butter and half the shredded cheddar, and set aside.
- While potatoes cook, melt remaining butter in a saucepan over medium heat. Stir in flour and cook for 1 minute. Gradually whisk in milk, simmering until the sauce thickens (about 3–4 minutes).
- Remove from heat. Stir in remaining cheddar, mustard, salt, pepper, and parsley if using.
- Fold fish and shrimp into the cheese sauce. Spread mixture evenly in a greased 2-quart baking dish.
- Spoon mashed potatoes on top, smoothing with a spatula. Use a fork to create ridges for a golden finish.
- Bake for 25–30 minutes, until the top is golden brown and the filling is bubbling around the edges.
- Let cool briefly before serving with lemon wedges and your choice of sides.
Weekly Meal Planning
Easy Cheddar Seafood Pie is a wonderful recipe to build into your weekly meal plan—prep ahead and reheat leftovers for an effortless, satisfying lunch or dinner. Save and schedule this recipe to seamlessly fit it into your week, and let CookifyAI handle the smart shopping lists for your entire menu.
Planning Benefits:
– Aggregates ingredients for all scheduled recipes, so you buy only what you need
– Sorts shopping lists by store section—making grocery trips faster and easier
– Highlights overlapping ingredients (like potatoes or cheese) to help reduce waste
– Keeps your weekly meal prep organized and stress free
Pro tip: Use the CookifyAI meal planner to schedule multiple dinner recipes and see exactly how much seafood, cheese, or other key staples to purchase for the week.
Cook and Prep Times
Prep Time: 20 minutes
Cook Time: 35 minutes
Total Time: 55 minutes