Hearty Amish Hamburger Steak Bake: Pure Comfort Food for the Family Table

Amish Hamburger Steak Bake Recipe That’s Pure Comfort Food

Introduction

Few recipes deliver the hearty warmth and full, savory flavor of the Amish Hamburger Steak Bake. This classic comfort food combines seasoned ground beef, tender onions, and a creamy gravy, all baked together for an irresistible main dish. It’s a weeknight lifesaver and a guaranteed crowd-pleaser that’s simple enough for anyone to make, yet impressive in flavor.

Deliciously Unique Amish Hamburger Steak Bake

What makes the Amish Hamburger Steak Bake distinct is its rustic simplicity—homey ingredients layered for maximum flavor and satisfaction. The ground beef becomes beautifully caramelized in the oven, absorbing the richness of the creamy sauce and sweet onions. It’s ideal for feeding a hungry family or serving up generous helpings at gatherings, bringing everyone together around the table.

Preparing the Savory Hamburger Steak Mixture

The heart of this dish is the seasoned beef “steak,” a flavorful take on the classic meatloaf or Salisbury steak. Ground beef is gently mixed with breadcrumbs, egg, and spices, then formed into patties. Searing the beef ensures a beautiful crust, locking in the juices before the patties are nestled into a casserole dish.

Creating the Signature Gravy and Baking the Casserole

The creamy gravy base—made from beef broth, cream of mushroom soup, and sautéed onions—soaks into each steak, keeping the dish moist and flavorful. A brief baking time in the oven marries the flavors perfectly, resulting in a tender and hearty bake best enjoyed with mashed potatoes or buttered noodles.

Serving Suggestions for a Show-Stopping Amish Hamburger Steak Bake

Serve each steak with a generous ladle of the silky gravy, accompanied by mashed potatoes, fresh green beans, or buttered corn. A sprinkle of fresh parsley adds color and a bright finish to this rustic main dish. Homemade bread or rolls make perfect companions for sopping up any extra sauce.

Nutritional Information and Serving Size

This comforting bake yields 6 hearty servings. Each portion contains approximately 370–425 calories, depending on the ingredients used. It’s a filling, protein-rich meal that will satisfy big appetites and provide lasting comfort on chilly evenings.

Amish Hamburger Steak Bake Recipe (Recap)

Hearty, filling, and full of nostalgic flavor, this Amish Hamburger Steak Bake is a must-try. Its creamy gravy and perfectly seasoned beef patties make it a soul-warming favorite that will earn a place in your regular dinner rotation.

Ingredients

For the Hamburger Steaks:
1.5 lbs ground beef (85% lean)
1/3 cup plain breadcrumbs
1 large egg
1 tsp onion powder
1/2 tsp garlic powder
1/2 tsp salt
1/4 tsp black pepper
For the Gravy:
1 medium yellow onion, thinly sliced
1 can (10.5 oz) cream of mushroom soup
1/2 cup beef broth
2 tbsp Worcestershire sauce
2 tbsp unsalted butter
1/2 tsp dried thyme
Optional: Fresh parsley, for garnish

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Instructions

  1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
  2. In a large bowl, combine ground beef, breadcrumbs, egg, onion powder, garlic powder, salt, and pepper. Mix just until combined—do not overwork the meat.
  3. Shape the mixture into 6–8 oval patties (steaks).
  4. Heat a large skillet over medium-high heat and add 1 tablespoon butter. Sear patties for 2 minutes per side until browned (they will finish cooking in the oven). Transfer steaks to the prepared baking dish.
  5. Add the remaining butter to the skillet. Sauté sliced onions until softened and lightly golden.
  6. Stir in the cream of mushroom soup, beef broth, Worcestershire sauce, and thyme. Whisk until smooth and heated through.
  7. Pour the onion gravy mixture over the hamburger steaks in the baking dish.
  8. Bake uncovered for 25–30 minutes, until steaks are cooked through and gravy is bubbly.
  9. Garnish with fresh parsley and serve hot with your favorite sides.

Weekly Meal Planning

This dish is ideal for weekly planning—it reheats beautifully and can be paired with different sides for variety. Save and schedule this recipe in your meal planner to effortlessly generate shopping lists and organize your dinner menu for the week.

Planning Benefits:

  • Automatically calculates total ingredients for your full week
  • Sorts shopping items by grocery aisle for faster shopping trips
  • Eliminates duplicate purchases and forgotten ingredients
  • Makes weekly meal prep smoother and less stressful

Pro tip: Add this recipe to your meal plan alongside others that use ground beef, onions, or breadcrumbs. CookifyAI’s scheduling will consolidate quantities so you know exactly how much to buy, preventing waste and saving money.

Cook and Prep Times

Prep Time: 20 minutes
Cook Time: 35 minutes
Total Time: 55 minutes

Enjoy the comforting tastes and smart planning of the Amish Hamburger Steak Bake—homestyle goodness with an organization boost!

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