Crockpot Lasagna Soup

Introduction

Crockpot Lasagna Soup is a flavorful, one-pot wonder that delivers all the classic tastes of traditional lasagna with a fraction of the effort. This easy recipe layers hearty pasta, rich tomato broth, savory ground meat, and creamy cheese, creating a satisfying meal that’s perfect for busy weeknights or family gatherings. Simply set it and forget it—your kitchen will be filled with irresistible Italian aromas by dinnertime!

Why Crockpot Lasagna Soup is a Must Try

This soup captures everything you love about lasagna—the cheesy richness, robust meat sauce, and tender pasta—but with none of the fuss. It’s crowd-pleasing comfort food that’s both freezer-friendly and customizable to your taste. With the crockpot doing most of the work, you can enjoy homemade Italian flavors without standing over the stove.

Achieving a Flavorful, Hearty Base

The heart of a great lasagna soup lies in its bold tomato broth. Start with crushed tomatoes and tomato sauce, infusing Italian herbs and garlic for depth. Browning the ground beef or turkey with onion before adding it to the crockpot ensures rich, meaty flavors throughout. If you’d like, toss in extra veggies such as spinach, zucchini, or bell peppers for more nutrition.

Layering Pasta and Cheese Perfection

No-boil lasagna noodles make this recipe utterly simple. Just break them into bite-sized pieces and stir them in near the end of cooking so they absorb flavor but don’t become mushy. Top each bowl with a generous dollop of ricotta and a sprinkle of mozzarella for that classic, creamy finish—no baking required.

Serving Suggestions for Crockpot Lasagna Soup

Garnish your soup with fresh basil, extra parmesan, or a drizzle of olive oil. Pair with a crisp green salad and garlic bread for a balanced, Italian-inspired meal. It’s equally delicious for meal prep—just store leftovers in individual containers for quick lunches throughout the week.

Nutritional Information and Serving Size

This recipe serves 6 hearty portions. Each bowl typically contains around 350 to 400 calories, depending on your choice of ground meat and cheese. It’s a filling, balanced meal that fits well into any dinner rotation.

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and meal planning.

Instructions

1. In a skillet over medium heat, cook the ground beef or turkey and onion until browned. Drain any excess fat, then add minced garlic and cook for 1 minute more.
2. Transfer the meat mixture to your crockpot. Add broth, crushed tomatoes, tomato sauce, Italian seasoning, basil, crushed red pepper (if using), and optional veggies. Stir to combine.
3. Cover and cook on low for 6–7 hours or on high for 3–4 hours.
4. About 30 minutes before serving, stir in the broken lasagna noodles. Cover and continue cooking until the noodles are tender.
5. Just before serving, season with salt and pepper to taste. Divide soup among bowls and top each with a spoonful of ricotta, shredded mozzarella, and parmesan cheese.
6. Garnish as desired and serve hot!

Weekly Meal Planning

Crockpot Lasagna Soup is ideal for meal prep and makes dinnertime easy all week long. Save and schedule this recipe to plan your weekly meals and generate smart, consolidated shopping lists based on everything you plan to cook.

Planning Benefits:

– Automatically calculates total ingredient quantities across multiple recipes
– Organizes your shopping list by grocery store section
– Prevents duplicate purchases and forgotten ingredients
– Streamlines weekly meal prep for stress-free cooking

Pro tip: When planning multiple meals for the week, schedule your recipes so CookifyAI can show you overlapping ingredients—saving time, money, and reducing food waste.

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 6–7 hours (low) or 3–4 hours (high)
Total Time: Approximately 7 hours (hands-off!)