Baked Potato Soup – The Cozy Cook Style

Introduction

Baked Potato Soup is the culinary equivalent of a cozy sweater—warm, creamy, and intensely satisfying. This classic comfort dish transforms humble potatoes into a rich, velvety soup that’s loaded with flavor and topped with all your favorite baked potato fixings. With easy prep and crowd-pleasing taste, it’s perfect for family dinners or feeding hungry guests on chilly nights.

What Makes Baked Potato Soup a Standout?

The beauty of this soup lies in its glorious textures: tender potatoes, smoky bacon, and a creamy base without being too heavy. You get the heartiness of a loaded baked potato with every spoonful, while the customizable toppings let everyone tailor their bowl. Its simplicity and deeply savory flavor ensure this will be your go-to recipe for cozy comfort food.

Key Prep Tips for Ultra-Creamy Baked Potato Soup

The secret to the silkiest soup is starting with fluffy, baked russet potatoes. Baking gives the potatoes a richer flavor and lighter texture than boiling. Using a Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper makes quick work of onion, celery, and even potato chopping, keeping prep efficient and hassle-free.

For best results, smash some potatoes with a Farberware Professional Heat Resistant Nylon Meat and Potato Masher directly in the pot to create the ideal chunky-and-creamy consistency. For an extra creamy finish, blend a portion of the soup with a Ninja BL610 Professional 72 Oz Countertop Blender.

Building Layers of Flavor

Start by crisping bacon in a high-quality skillet like the SENSARTE Nonstick Frying Pan Skillet, 9.5 Inch. Sauté vegetables in the bacon fat for max flavor, then add garlic, flour, stock, and milk to build a luscious base. Whisk in sour cream and cheese at the finish for extra indulgence.

Serving Suggestions and Garnishes

Serve your Baked Potato Soup piping hot, loaded with classic toppers: shredded cheddar, crispy bacon bits, snipped chives, and a dollop of sour cream. For gatherings, present toppings buffet-style so each guest can customize their bowl. Store leftovers in Rubbermaid Brilliance Food Storage Containers, Set of 5 (3.2 Cup) and reheat for easy lunches all week.

Nutritional Information and Serving Size

This recipe makes about 6 generous servings. Calorie content per serving (with toppings) is approximately 400–450 calories, depending on the amount and type of toppings used. It’s a satisfying meal that brings both nutrition and comfort.

Baked Potato Soup – The Ultimate Comfort Food Recap

Baked Potato Soup brings together creamy potato goodness, smoky bacon, sharp cheddar, and fresh chives in every spoonful. It’s easy to prepare, endlessly customizable, and always crowd-pleasing—a must-make for fans of cozy, comforting fare.

Instructions

1. Preheat oven to 400°F. Bake potatoes directly on the rack for 50–60 minutes or until tender. Allow to cool, then peel and dice into bite-sized pieces.
2. In a SENSARTE Nonstick Frying Pan Skillet, 9.5 Inch, cook bacon over medium heat until crispy. Transfer to a plate with paper towels, reserving 2 tablespoons bacon drippings in the pan.
3. Sauté onion and celery in drippings until softened, about 4–5 minutes. Stir in garlic and cook 1 minute more.
4. Add butter and let it melt. Sprinkle in flour and whisk for 1–2 minutes to form a roux.
5. Gradually add chicken broth while whisking, then stir in milk. Simmer until thickened, about 5–7 minutes.
6. Add diced baked potatoes. Use a Farberware Professional Heat Resistant Nylon Meat and Potato Masher to partially mash potatoes for texture.
7. Stir in sour cream and shredded cheese. Simmer until cheese melts and soup is creamy. Blend part of the soup with a Ninja BL610 Professional 72 Oz Countertop Blender for extra smoothness, if desired.
8. Season with salt and pepper. Ladle into bowls and top with bacon, cheddar, chives, and extra sour cream.
9. Enjoy hot or store in Rubbermaid Brilliance Food Storage Containers, Set of 5 (3.2 Cup) for later.

Cook and Prep Times

Prep Time: 15 minutes

Cook Time: 1 hour 10 minutes

Total Time: 1 hour 25 minutes

Enjoy the ultimate in cozy comfort food with this classic Baked Potato Soup—easy to make, deeply delicious, and sure to warm every heart around the table.